One of my favourite curries in the world and the first dish I ever cooked on MasterChef. This version uses beautiful sweet pumpkin that is in season at the moment. It is a light and tangy curry made with chillies, lemongrass, galangal and kaffir lime
Medium Spicy
DF - Contains Soybean & Wheat in the crispy onions (can be made Gluten Free, please select option below)