Rich coconut broth flavoured with Chillies, Lemongrass, Galangal and Dried Prawns poured over a mix of wheat and rice noodles; topped with spiced pumpkin, edamame beans, tofu puffs and fresh mint. A beautiful bowl of steamy deliciousness. A classic Malaysian streetfood dish found in markets and hawker stalls all over Malaysia, each region has a different version so I’ve taken my favourite bits of each and combined them for your delectation..
Medium Spicy
DF - Contains Soybean, Prawn, Wheat (can be made Gluten Free, please select option below)